| Although it’s still pretty darn cold in Virginia, I just KNOW Spring has to be right around the corner. Right? RIGHT?! Seriously though, you can go now, Winter; the first official day of Spring is just a few short weeks away and I’d like to get that party started early, ok? Now that weRead more
From one holiday to another we go! December, I am ready for you….especially because I’ve come up with some of the easiest holiday menu items, and I’ll be sharing them here for the rest of the month! We barely have enough time as it is between shopping and decorating, and spending time with our loved ones,Read more
Today’s recipe is another awesome collaboration with We Got Food Covered, which was inspired by the food you can find at baseball stadiums. We’ve been to a few games this summer (go, Nats!) and half the experience is getting to indulge in ballpark food. One of my go-to things to eat is the famous ChiliRead more