Margherita Flatbread

Let me start by saying Ryan and I have a serious pizza addiction. We have a few favorites (Ledo’s with its sweet sauce and Valentino’s NY-style slices come to mind), but I’ve always wanted to try making my own. And for the longest time I felt intimidated by the thought of pizza dough….like I shouldRead more

Spaghetti with Stuffed Meatballs

Happy October! We’re definitely starting to feel the chill of fall here in Virginia, and I’m pretty excited about sweater weather and the thought of comforting foods to keep you warm! And today’s recipe for Spaghetti with Stuffed Meatballs is exactly what you need for a hearty meal that you and your family will adoreRead more

Firecracker Shrimp Tacos

I love tacos. Like, a lot. And I love coming up with different variations. I also really love seafood, so these Firecracker Shrimp Tacos are a win-win for me! These are great because they have different flavors and textures: crispy, sweet, salty, spicy, tangy, and crunchy. The lightly breaded, crispy fried shrimp are topped with aRead more

Strawberries and Cream

Whenever I think of Strawberries and Cream, I think about that time I got pulled over for speeding and couldn’t talk my way out of the ticket *palm to forehead* What’s the story, you say? Well, let’s rewind about 16 years ago to the summer I started dating my husband, Ryan. He had recently undergone kneeRead more

Ice Cream Sandwiches

This post is dedicated to my sugar-loving, handsome husband who is a 5-year-old at heart:) I’ve alluded to his love for all things sugar in the past, but I realized I hadn’t really made something that was 100% completely him. Until now. Enter these super easy to assemble Ice Cream Sandwiches. You guys, this doesn’t even countRead more