DIY Taco Bar

| Hello, friends! Today’s post is less of an actual “recipe” and more of a “do what you feel/use what you have on hand” situation. Aren’t things more fun that way?? I also think people enjoy building their own meal (I mean helloooo, how popular are the Chipotles and Cavas of the world?), which isRead more

Firecracker Shrimp Tacos

I love tacos. Like, a lot. And I love coming up with different variations. I also really love seafood, so these Firecracker Shrimp Tacos are a win-win for me! These are great because they have different flavors and textures: crispy, sweet, salty, spicy, tangy, and crunchy. The lightly breaded, crispy fried shrimp are topped with aRead more

Filipino Pork Sisig Tacos

I loooooove tacos. I’ve talked about my love for tacos before (check out my post on Fish Tacos). They’re such a crowd-pleaser, they’re delicious, and more importantly, they’re generally easy to make. But I’m always looking for different combinations to make. And I’ve recently noticed there is a trend of Asian-inspired taco trucks and also Asian-Mexican fusion restaurants.Read more