Ingredients
Method
- Add the sour cream and Greek yogurt to a large bowl.
- Chop all the herbs, then add them to the sour cream-yogurt mixture, along with the salt and pepper. Stir well to combine.
- Serve with your favorite crudites and crackers.
Notes
Serve with:
- Red bell pepper
- Yellow bell pepper
- Orange carrot sticks
- Green cucumber rounds
- Green zucchini spears