Filipino Chicken Adobo

- Nikki 4 Comments

If you’re from the Philippines or know someone from the Philippines, then you know all about Chicken Adobo! The term adobo comes from the Spanish word adobar, meaning marinade. And this marinade is always made with soy sauce, vinegar, and garlic. Simple, yet scrumptious.  What I love so much about Chicken Adobo isn’t just the fact that it was my favoriteRead more

Halo-Halo (Filipino Dessert)

- Nikki 13 Comments

Today’s post gives me all sorts of nostalgia. Growing up, I didn’t have Halo-Halo often, but when I did….man, was it a treat! And in light of the heat wave that’s hit the East coast, I thought I’d bring you one of the most refreshing desserts that’s sure to cool you off! If you’re Filipino,Read more