Smashed Brussel Sprouts

| Happy Spring, my friends!! This time of year is a very necessary breath of fresh air (literally and figuratively!)….especially this year with so many heavy things weighing on my heart with the pandemic, world events, etc. I hope however this post finds you, you are healthy and happy and know that you are loved!Read more

Classic Deviled Eggs

| Happy November! As we approach the busy holidays, I wanted to share my recipe for Classic Deviled Eggs that will be perfect for upcoming get togethers. Deviled eggs are such a crowd pleaser, and not just for Easter! I love how easy they are to prepare – and bonus, they’re great prepared ahead ofRead more

Best Ever Quick Coleslaw

| Hey, friends! As summer comes to a close I’m sharing an easy recipe that would be perfect for a Labor Day get together – the BEST EVER QUICK SLAW! I never ate coleslaw as a kid….too many veggies I guess? :) As I got older I learned to appreciate the contrast and texture slawRead more