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Love & Food ForEva

Bringing loved ones together just like mom did.

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easy soup recipe

Creamy Chicken Noodle Soup

February 8, 2021February 24, 2021 - Nikki 2 Comments

| Hello, friends! Long time no talk, but I promise I have a good reason! In June of 2020 we added a new member to our family: little miss Everly Rose is our sweet pandemic baby. She and big bro Rowan are doing amazingly well and it’s been a total joy to watch their bondRead more

Posted in Soup - Tagged chicken noodle, chicken noodle soup, comfort food, creamy chicken soup, easy soup recipe, soup

loveandfoodforeva
Happy Thanksgiving, from our turkeys to yours! 🤎
Pssst….you need this CLASSIC APPLE PIE for thank Pssst….you need this CLASSIC APPLE PIE for thanksgiving. Just trust me. It’s everything a good apple pie should be: perfectly sweetened cinnamon apples and a buttery, flaky crust. That’s it. Nothing extra, just the good stuff 💚 link to the recipe is in my bio!! #loveandfoodforeva
Happy 14 years to my main squeeze! I love this lif Happy 14 years to my main squeeze! I love this life we’ve built and so excited for all that’s yet to come! Mahal kita xx
N E W 🌿 R E C I P E ! ! ! Excited to share my C N E W 🌿 R E C I P E ! ! ! Excited to share my CLASSIC DEVILED EGGS on the blog today, a delicious crowd-pleasing appetizer for upcoming holiday get togethers with all your favorite people!! These are so simple to make but you’ll need to read my fool-proof tips for perfectly cooked hardboiled eggs! Make sure you’re subscribed to get all my new recipes emailed directly to your inbox!! You can also grab the link to the recipe in my profile 💛 #loveandfoodforeva
Hoping everyone had a fun and safe Halloween! #rus Hoping everyone had a fun and safe Halloween! #rushehalloween xx Mickey, Minnie, Goofy, & Pluto
🍎Back to school for this guy! A year and a half 🍎Back to school for this guy! A year and a half in the making and he couldn’t be more excited (when he got home he said “I loved it!” 🥺🤍) In other news, our girl is 15mo today. In true Evie fashion, swipe for some serious mean muggin 🤣
Summer isn’t complete without some refreshing GA Summer isn’t complete without some refreshing GAZPACHO 🍅 There’s nothing better for a sweltering hot day, just grab a loaf of your fave crusty bread! This recipe is so spot on - every time I make it, it tastes exactly as I remember my first bowl of gazpacho in Barcelona 🇪🇸 grab the recipe link in my bio!!
You make MISO happy I think RAMEN love 😆 I can’t resist a good pun, or a bowl of ramen even in the summer. And this one was totally homemade and ready in 20 minutes thanks to the fully cooked star of the show: @traderjoes Pork Belly!!! Let me know if you try it, it’s soooooo yum 🍜 ps it’s just as delicious without the pork belly for you vegetarians out there!! #loveandfoodforeva {serves 4} INGREDIENTS 🌿 7 cups chicken broth 🌿 1-inch piece fresh ginger, thinly sliced 🌿 2 cloves garlic, minced 🌿 3 ounces shiitake mushrooms, stems removed then sliced 🌿 8 ounces baby bok choy, halved lengthwise 🌿 2 tablespoons coconut aminos (or soy sauce but I like the sweetness coconut aminos gives) 🌿 1 Tablespoon sesame oil 🌿 1 teaspoon fish sauce (optional, but it gives that special umami taste, IYKYK!) 🌿 8 ounces Hong Kong pan fried style egg noodles 🌿 1 package of @traderjoes Pork Belly Fully Cooked 🌿 scallions, sliced for garnish INSTRUCTIONS 1. Bring chicken broth to a boil in a large pot over high heat. 2. Meanwhile, rinse the pork belly with cold water, pat dry with paper towels. Slice it to your desired thickness and sauté in a nonstick pan until crispy. Set aside. 3. When the broth is boiling, add the garlic and ginger, cover, lower heat to medium and cook for 3 minutes. Then add the mushrooms and baby bok choy, cover and cook 5 minutes. 4. Raise the heat to medium high, add the noodles and cook for 3-4 minutes. Stir in the coconut aminos, sesame oil, and fish sauce. 5. Pour soup into a bowl, top with a few slices of pork belly and garnish with sliced scallions. Can also add a jammy egg for ramen heaven 🥰.
@gracie_withers you are a magician, so many good o @gracie_withers you are a magician, so many good ones I can’t pick a favorite! I’ll treasure these forever 🤍 even though I could NOT stop sweating the entire time 😂
Who else indulged a little this weekend? 🙋🏻‍♀️ No need to feel guilty about it, just get back on track with a little reset like my GREEN GLOW DETOX JUICE 💚 Full of all the goods to give you energy and feeing ready to kick this week’s butt!! 💪🏼 Go get ‘em, friends! INGREDIENTS 🌿 1 cup almond milk (or other nut milk) 🌿 1 green apple, peeled and cored 🌿 1 cucumber, peeled 🌿 1 mango, peeled and pitted 🌿 2 handfuls of kale 🌿 3-4 mint leaves 🌿 Handful of ice 1. Peel, then remove the core/seeds and pit from the vegetables/fruits. 2. Throw all the ingredients into a blender. Blend on high until everything is smooth and combined.
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