Happy first week of summer, guys! The heat (and humidity) has definitely hit Virginia. One of my favorite things to eat during the summer is Gazpacho! If you’ve never even heard of gazpacho, it’s a soup that originated in the south of Spain (in Anadalusia, to be exact). It’s made with raw vegetables (usually tomatoRead more
Some may say that I’m a breakfast connoisseur. It’s definitely my favorite type of food (we regularly have breakfast for dinner) and Ryan makes THE best Belgian-style waffles, complete with Belgian sugar crystals. Yeah, it’s serious like that. I’m also a huge fan of pancakes, but who isn’t right? But when it comes to french toast,Read more
I love being inspired by a dish I’ve had at a great restaurant. During our latest trip to Oahu, Hawaii we just had to go back to one of our favorite restaurants: Kalapawai Cafe in Kailua, a quaint little place with delicious and beautiful food. And that is where I got the idea for this Caprese Salad withRead more