Roasted Mushrooms

It’s November, everyone! Can you believe it?! Even though I hate how fast time flies, I can’t help but feel giddy about the last 2 months of the year. For me, this magical time is jam-packed with birthdays and anniversaries, and of course Thanksgiving, Christmas, and New Year’s Eve. And guess what? You’re in forRead more

Filipino Lumpia (Lumpiang Shanghai)

As one holiday ends another holiday is coming up, and that means more food! Growing up, New Year’s Eve always involved a very elaborate dinner spread, including some type of pancit (noodle) dish (to represent a long and happy life in the new year), twelve types of fruit (one for each upcoming month), and alwaysRead more

Herb-Roasted Filet of Beef with Basil Aioli

Herb-Roasted Filet of Beef Tenderloin

Happy 3 days until Christmas Eve, everyone! I’m so excited to celebrate with good company and of course, good food! Boy, do I have a goodie for you today!! If you’re hosting Christmas dinner at your place, might I suggest this beautiful and impressive Herb-Roasted Filet of Beef with Basil Aioli. Sounds super fancy, right?Read more